Just when you thought it couldn't get any better, the craftsmen (and women) at Askinosie Chocolate unveil their new Davao, Philippines 77% chocolate bar. The first cacao brought to Asia in 1600 was grown in the Philippines and Askinosie Chocolate is the first to export Filipino cocoa beans in nearly twenty-five years. The beans used to make this tantalizing bar are very exclusive, making the Davao, Philippines chocolate bar uniquely exotic. There has never before been a single origin bar from the Philippines and the purveyors at Askinosie Chocolate can now add this new bar to their list of many firsts. (PRWeb Jan 31, 2009)
Read the full story at http://www.prweb.com/releases/2009/01/prweb1933534.htm
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[Source: PRWeb: Business Entrepreneurs]
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